,
Phone: xxx-xxx-xxxx
Email: xxx@xxxx.xxx
Looking For: Cook I,
Occupation: Management
Degree: Bachelor's Degree
Career Level: Experienced
Languages:
Highlights:
Skills:Agility, Leader, knowleadge
Federal University of Paraíba (UFPB) 07/2018 - 05/2024
João Pessoa, PB, Brazil
Degree: Bachelor's Degree
Major:Applied social sciences
The Gastronomy course at the Federal University of Paraíba has a workload of 2,835 class hours, distributed across basic general and professional content, as well as complementary content. This is structured around three pillars: Gastronomy and Culture, Food Science and Technology and Gastronomy Management.
The course offers: Intensive practical experience in experimental cuisine, Internships in renowned establishments, Recognized and award-winning extension activities and research.
Login to view resume: Lucas Moreira - Cook; Baker; Pastry; Cook Specialist Brazillian Food;