Highlights:

Skills:Head accounts department, Restaurant Director, Restaurant manager, Customer relations manager

Self employed 03/2026 - current
self, Nakuru, Nakuru Kenya
Industry: Hospitality Industry
I can also work in any industry with short training since am very adaptable and determined to succeed.
After a short employment stint at Vision Afrika Sacco as an accountant where I accomplished my assignments beyond reproach; I ventured into agriculture for two years and my resilience was tested greatly but achieved a lot as a tomato greenhouse farmer. With the small capital raised, I was able to open a restaurant. having been born into a family of hoteliers, I was able to put my personal touch on managing and running the restaurant to recognizable status. Quality, hygiene, and good service cajoled with memorable ambiance was our patron's dream. Now for the last seven years, I have gained an extraordinary understanding of the hospitality industry, especially in customer relations, satisfaction, and teamwork. I believe with the skills and experience gained coupled with my educational background I have what it takes to be an important team player in a challenging, progressive, and successful company.--

Kenya accountants and Secretaries National Examinations Board 06/2006 - 12/2010
Nakuru, Nakuru, Kenya
Degree: Professional Degree
Major:Accounting
Attained a certificate as a Certified Public Accountant Kenya.

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