Highlights:

Skills:Food Supervisor, Quality control

Quality and safety control 08/2020 - current
FESTA, Quito, Pichincha Ecuador
Industry: Food industry
Skilled Food Safety Supervisor with comprehensive understanding of food safety regulations and quality control. Background includes implementing and managing safety programs, training staff on proper protocols, and maintaining compliance with local health codes. Strengths lie in problem-solving, leadership, and thorough knowledge of HACCP systems. Previous roles marked by successfully improving overall food safety standards and reducing violations.
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Quality control 06/2018 - 08/2020
Gategourmet del Ecuador, Quito, Pichincha Ecuador
Industry: Air catering
•Inspected products for defects and conformance to customer specifications using precision measuring instruments. •Monitored production processes to ensure quality standards were met and documented results of inspections. •Verified accuracy of product labels, including expiration dates and lot numbers. • Ensured compliance with safety regulations by monitoring workers during the manufacturing process. •Developed corrective action plans based on findings from investigations and audits.
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Ute University 09/2013 - 10/2018
Quito, Pichincha, Ecuador
Degree: Bachelor's Degree
Major:Food engineer
Food engineer

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